OBJECTIVE

Determining revenue, choosing a theme, targeting clientele, and manage inventory.

MISE-EN-PLACE

Maps, bar locations, recipe locations, and other details that affect budget, sales, layout, and execution.

DESIGN

Maps, bar locations, recipe locations, and other details that affect budget, sales, layout, and execution.

EXECUTION

Preparation, bartending, batching, addressing issues, and all other maintenance or adaptations required throughout the festival.

Batchtown Inside 1.jpg
Lemons & Limes 3.jpg
Holly Working.jpg
Bar Magic SF.JPG